Ingredients
- 1 12 oz package fresh cranberries ~ rinse and drain
- 4 medium sweet apples peeled, cored and sliced
- 4 tablespoons sugar {more to taste}
- 1 tablespoon grated orange zest
- ΒΌ cup fresh orange juice
Instructions
- Place orange juice in the bottom of your crockpot.
- Place the cranberries, apples, sugar and orange zest in your crockpot and mix well.
- Cover the crockpot and turn on the low setting for about 8 hours stirring occasionally and breaking up the apples and cranberries with a wooden spoon after they have softened.
- Taste and add more sugar if the sauce is too tart.
- Serve warm or at room temperature.
As with any of my recipes, calorie counts and nutritional information varies greatly depending on which products you choose to use when cooking this dish.
Calories: