Slow Cooker Ham and Cabbage and Potatoes
Easy to make Slow Cooker Ham and Cabbage - perfect for busy days! Only 3 ingredients needed. Start it in the morning and enjoy a warm and delicious complete meal in the evening.
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Equipment
- Slow Cooker - Crock pot
Ingredients
- 3 pound Ham with Ham Bone - NOT flavored
- 2 pounds potatoes
- 1 head green cabbage
- ½ teaspoon salt
- ½ teaspoon black pepper
Instructions
- Cube the ham into 1 to 1 ½ inch pieces and place on the bottom of a 6 quart crock pot.3 pound Ham
- Next, cut the cabbage into wedges and layer on top of the ham.1 head green cabbage
- Peel and cube potatoes and layer on top of the cabbage.2 pounds potatoes
- Sprinkle with salt and pepper.½ teaspoon salt, ½ teaspoon black pepper
- Cover the ham, cabbage, and potatoes with water about 1 inch above the top of the potatoes.
- Cook on low for 5 to 6 hours until the cabbage and potatoes are tender.
As with any of my recipes, calorie counts and nutritional information varies greatly depending on which products you choose to use when cooking this dish.
Nutrition
Calories: 442kcal | Carbohydrates: 7g | Protein: 38g | Fat: 29g | Saturated Fat: 10g | Cholesterol: 105mg | Sodium: 2039mg | Potassium: 679mg | Fiber: 3g | Sugar: 4g | Vitamin A: 111IU | Vitamin C: 42mg | Calcium: 57mg | Iron: 2mg
Servings: 8 people
Calories: 442kcal
Cost: $15.00