Ingredients
- 1 ripe banana mashed
- 2 eggs slightly beaten
Instructions
- Heat skillet with your fat (coconut oil, olive oil, etc.) as you would when making eggs.
- Mash the banana in a bowl.
- Mix eggs and banana together. This is going to be lumpy, but that's okay.
- Add banana egg mixture to hot skillet and flip when the bottom is set cooking on the other side until golden brown.
As with any of my recipes, calorie counts and nutritional information varies greatly depending on which products you choose to use when cooking this dish.
Calories: