Savory and delicious cream cheese and mushroom stuffed baked crescent roll appetizers. Great as an appetizer or as a snack - serve warm to fully enjoy! from When I was growing up I always loved the holidays because it meant time with family and some of my Mom’s best cooking and baking. Her crescent roll recipes were among my favorites- anything with a crescent roll wrapped around it gave me joy! 

This Crescent® roll mushroom and cream cheese appetizer was a delicious treat that I always looked forward to.  We only had it a few times but those few times were enough to leave an impression on me. 

Since the holidays are almost here I’ve been on the hunt for recipes that meant something to me growing up that I can share with my family and with you.

These are so easy to make and other than the Crescent® contain only 5 ingredients – easy peasy, right?

Savory and delicious cream cheese and mushroom stuffed baked crescent roll appetizers. Great as an appetizer or as a snack - serve warm to fully enjoy! from

Mushroom and Cream Cheese Crescent Roll AppetizersIngredients to make Pillsbury Crescent Roll mushroom and cream cheese appetizers.


2-8 ounce cans Pillsbury® Crescent® Rolls

8 ounce package cream cheese, softened

16 ounces fresh mushrooms cleaned and chopped

1 tablespoon Worcestershire sauce

1 teaspoon lemon pepper

1 egg, beaten


Preheat oven to 375°.

Crescent roll recipe - crescent rolls out of package and flattened out.

crescent rolls separated into 4 squares and seams pressed togetherOpen container and separate dough into four rectangles, pressing seams together.Mixing ingredients for crescent roll recipe - cream cheese and mushroom appetizerCombine cream cheese with Worcestershire sauce and lemon pepper. Mushrooms chopped up on cutting board

Cream cheese and mushrooms being gently mixed for crescent roll appetizersGently stir in chopped mushrooms.Cream cheese and mushrooms on crescent roll square ready for rollingSpread cream cheese mixture evenly over Crescent® rolls. Crescent roll log - cream cheese and mushroom filled for crescent roll recipe Roll into logs starting with the long side of the rectangle.Crescent roll recipe - crescent roll logs filled with cream cheese and mushrooms ready to be brushed with egg yolk

Crescent roll recipe for mushroom and cream cheese appetizersBrush with egg yolks.Crescent roll recipes - appetizer logs being cut into one inch pieces.Slice into 1 inch pieces.Crescent roll appetizers cut into one inch pieces on cookie sheet ready for baking.Place on ungreased cookie sheet, seam side down and bake for 10 to 12 minutes.

Click here for the printable recipeDo you remember a recipe like this from when you were growing up or do you have a special recipe you make every year for the holidays? I would love to hear about it so please share.

Signature Honey Script 09 29 2015

Pin it now save it for later in orange and green

Easy to make crescent roll recipe - cream cheese and mushroom filled appetizers

This is a sponsored conversation written by me on behalf of Pillsbury. The opinions and text are all mine.

hugs, mb new logo March 2016