How-To Make Rich and Tasty Pumpkin French Toast

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How-To Make Rich and Tasty Pumpkin French Toast

This is the time of year when many of us start nesting.  I know that I enjoy baking and cooking again because thankfully, for the most part, the heat of summer is now gone and having the oven on doesn't cause the entire house to be like a big hotbox.

Chocolate Chip and Pumpkin French Toast

As the holidays are getting closer this is the perfect time to start saving recipes to lavish family and friends with some ♥food-love♥ in the form of creamy, delicious, and yummy pumpkin recipes.

I like to try out new recipes on the family before the holidays so that I know what's a hit and then I can share them with you and this recipe for Pumpkin French Toast got a rave review!

How-To Make Rich and Tasty Pumpkin French Toast

It's very easy to make with ingredients from your pantry and the "secret" ingredient is something you probably already have in your refrigerator, Dunkin’ Donuts® Extra Extra Creamer.

The Hunt for the Perfect Ingredients

I was on a recent shopping trip to Walmart and was in the dairy section getting my Dunkin’ Donuts® Coffee Creamers for the week and on this particular trip, I purchased the Dunkin’ Donuts® Extra Extra Creamer.  I also bought a container of Dunkin’ Donuts® Caramel Creamer, because well, it's delicious and it's made with real cane sugar (that's what gives it the authentic caramel taste). When you add this to your coffee (you do drink coffee right?) it's like stirring a smooth and creamy homemade caramel into your cup.

Now, for the recipe!

Pumpkin French Toast

Ingredients:

4 eggs

⅔ cup Dunkin’ Donuts® Extra Extra Creamer

½ cup pumpkin puree

1 ½ teaspoons vanilla extract

2 teaspoons pumpkin pie spice

12 slices brioche (I used chocolate chip brioche) - you can also use French bread, challah, Texas Toast or any bread that suits your fancy

Directions:

Set a large non-stick skillet or cast iron skillet over medium heat, adding butter or oil, and allowing to melt or heat up.

How-To Make Rich and Tasty Pumpkin French Toast
How-To Make Rich and Tasty Pumpkin French Toast
How-To Make Rich and Tasty Pumpkin French Toast
How-To Make Rich and Tasty Pumpkin French Toast

In a baking dish whisk together the eggs, Dunkin’ Donuts® Extra Extra Creamer, pumpkin puree, vanilla, and pumpkin pie spice until smooth.

How-To Make Rich and Tasty Pumpkin French Toast

Dip the bread in the mixture, flipping as necessary so that every bit of the bread is covered with the delicious pumpkin mixture.

How-To Make Rich and Tasty Pumpkin French Toast

Place in heated skillet and cook until golden brown, flipping once so that both sides are cooked evenly.

How-To Make Rich and Tasty Pumpkin French Toast

Serve with Whipped Pumpkin Butter or syrup, and fresh coffee made extra good with some Dunkin’ Donuts® Caramel Creamer - just swirl it in and let the flavor make your day!

How-To Make Rich and Tasty Pumpkin French Toast

*I chose Dunkin’ Donuts® Extra Extra Creamer as the perfect complement to this recipe because it's made with real sugar, milk, and cream and will give your recipes (and coffee!) a wonderfully rich, deep, extra creamy, extra flavorful, and smooth taste. It's the perfect extra touch to put almost any recipe over the top and set it apart.

How-To Make Rich and Tasty Pumpkin French Toast

Get more delicious recipe inspiration using Dunkin’ Donuts® Extra Extra Creamer here.  

📖 Recipe

How-To Make Rich and Tasty Pumpkin French Toast

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How-To Make Rich and Tasty Pumpkin French Toast

Ingredients

  • 4 eggs
  • cup Dunkin’ Donuts® Extra Extra Creamer
  • ½ cup pumpkin puree
  • 1 ½ teaspoons vanilla extract
  • 2 teaspoons pumpkin pie spice
  • 12 slices brioche I used chocolate chip brioche, french bread, challah, Texas Toast or any bread that suits your fancy

Instructions

  • Set a large non-stick skillet or cast iron skillet over medium heat, adding butter or oil, and allowing to melt or heat up.
  • In a baking dish whisk together the eggs, Dunkin’ Donuts® Extra Extra Creamer, pumpkin puree, vanilla, and pumpkin pie spice until smooth.
  • Dip bread in the mixture, flipping as necessary so that every bit of the bread is covered with the delicious pumpkin mixture.
  • Place in skillet and cook until golden brown, flipping once so that both sides are cooked evenly.
  • Serve with Whipped Pumpkin Butter or syrup.

As with any of my recipes, calorie counts and nutritional information varies greatly depending on which products you choose to use when cooking this dish.

Calories:
Author: Mary Beth
The best pumpkin French Toast ever!

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6 Comments

  1. Shashi at Savory Spin says:

    I so love that video! Thanks for sharing that and this recipe - this weekend I've gotta try making french toast with Dunkin’ Donuts® Extra Extra Creamer - thanks for the inspiration #client

    1. Mary Beth says:

      Thank you so much, Shashi! My family really liked this recipe so I'll be making it again over the holidays. Have a great week!

  2. Tried these Sunday and they were delicious! Thanks for an easy, satisfying recipe!

    1. Mary Beth says:

      Thanks so much for letting me know you enjoyed the recipe, Trish!

  3. Marty Walden says:

    This looks so yummy! Love all things pumpkin!

    1. Mary Beth says:

      Thank you, Marty, and it is so good to see you here! xo