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Homemade White Chocolate Mocha Strawberry Ice Cream

How to Make Homemade Ice Cream with Coffee Creamer

Homemade white chocolate mocha ice cream made from good ole coffee creamer - get the recipe at cupcakesandcrinoline.comSummertime is the perfect time to try new recipes and ice cream is always one of my favorite treats to make. With all of the flavor options available from International Delight you can make homemade ice cream that perfectly fits your ID. White Chocolate Mocha is a treat for the tastebuds ~ a Coffeehouse-Inspired flavor. I added fresh strawberries to my basic ice cream recipe to get that white chocolate covered strawberry taste. The ratio for ANY homemade {using an ice cream maker} ice cream recipe is easy to remember and easy to make ~ 2 parts heavy whipping cream, 1 part International Delight {any flavor you choose}, 1/4 part sugar and a dash of salt!

Homemade White Chocolate Mocha Strawberry Ice Cream
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1 cup International Delight White Chocolate Mocha Coffee Creamer

2 cups heavy whipping cream

1/4 cup sugar

1/8 teaspoon salt

Fresh Strawberries rinsed and cut into quarters

Strawberry Syrup


  1. Stir sugar and salt into creamer and whipping cream until dissolved.
  2. Add to Ice Cream Maker and follow manufacturer's directions {mine took approximately 20 minutes to reach the desired soft serve consistency}.
  3. Layer Strawberry syrup on bottom of serving dish, add ice cream and top with strawberries.
  4. Serve!

You can mix and match creamer flavors with fruits and toppings for a never-ending stream of possibilities!  What are some of your favorite ice cream and topping pairings? 

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